Tequila Towns: Drinking Agave at the Source

Tequila is a place before it's a drink — a real town in the highlands of Jalisco, Mexico, surrounded by blue agave fields that turn the hillsides silver-green. If you love the spirit, go to the source at least once.

Start in the town of Tequila

Distillery tours here range from industrial giants to family operations where the tahona wheel still turns. Take one of each; the contrast teaches you more about what you're drinking than a hundred tasting notes.

Sip it, don't shoot it

In Jalisco, tequila is sipped like fine whiskey — no salt, no lime, no regrets. Order a blanco to taste the agave itself, a reposado for the road, and an añejo when the evening slows down. If a bartender offers you something from a barrel behind the bar, the answer is yes.

Then take it to the coast

The agave highlands and the Pacific beach towns make a perfect one-two punch. There's a specific kind of happiness that is a well-made margarita, bare feet, and a sunset you didn't have to schedule. That feeling is roughly 80% of why our Tequila Collection exists.

Respect the worm (by ignoring it)

That's mezcal marketing anyway — and cheap mezcal marketing at that. Drink the good stuff, thank the jimadores, and bring home a bottle with a story.

Sunset uniform: shop the Tequila Collection.